Hexyl Octanoate

Product Overview

High Purity Hexyl Octanoate Hexyl Caprylate Colorless Liquid For Flavor Compounding and Daily Fragrance

Basic Attributes

1. Product Name: Hexyl Octanoate, Octanoic acid hexyl ester, also known as Hexyl Caprylate
2. CAS Number: 1117-55-1, FEMA Number: 2575
3. Appearance: Colorless to light yellow clear oily liquid
4. Aroma Characteristics: Fresh fruity scent, with a hint of green freshness and a light waxy fruity aroma
5. Solubility: Almost insoluble in water, soluble in ethanol, oils, and most fragrance solvents
6. Molecular Formula: C₁₄H₂₈O₂, Molecular Weight: 228.37
7. Routine Purity: ≥98%, COA documents can be provided

Application Fields

1. Food flavoring blend, used in candy, dairy products, baking, and fruit flavoring formulas
2. Cosmetics flavoring raw material, for various fruit and green aroma base blending
3. Personal care product flavoring addition, for cleansing and fragrant products, adding fragrance
4. Intermediate for compound flavoring and aroma materials, modifying the aroma layers of fruit and green fragrances

Product Selling Points

1. The aroma is stable and natural, with a fresh and gentle fruity scent that does not produce pungent odors.
2. The purity index is stable, and there is little color difference between batches, making it suitable for long-term blending use.
3. The fluidity is good, and it has excellent compatibility with most ester-based fragrance materials, facilitating the fragrance blending process.
4. It supports both small-batch samples and large-scale supply, and can provide accompanying test certificates.
5. The odor expressiveness is moderate, and it can be used as a base fragrance modifier to enrich the overall fragrance of the essence.

Product Specifications

Why Choose Taima Bio

Taima Bio supplies specialty ingredients with defined chemical specifications, full documentation (COA, TDS, MSDS), and reliable international supply. Our products serve food, beverage, confectionery, and flavor formulation customers worldwide, with flexible quantities from laboratory evaluation to commercial-scale packaging.