Gamma Valerolatone - Taima Bio
Food flavor monomers

Gamma Valerolatone

Gamma Valerolactone warm sweet coconut coumarinic nutty food flavor raw material

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Product Overview

Gamma Valerolactone | Warm Sweet Coconut Coumarinic Nutty Food Flavor Raw Material

Gamma Valerolactone Product Overview
Gamma Valerolactone is a versatile lactone flavor monomer widely used in flavor compounding. It delivers warm, sweet creamy aroma dominated by soft coconut and coumarin notes, with subtle nutty cereal, dry hay and light tobacco undertones. It offers a smooth, mellow sweet base without overpowering intensity, helping formulators build rich, rounded creamy and nutty background notes. This ingredient blends excellently with vanilla, caramel, cocoa and roasted nut monomers, widely used to enhance peach, coconut, dairy, toffee and dark chocolate flavor profiles. Professional flavorists value it for baked goods, nut spreads, and savory roasted profiles. Strict quality control guarantees consistent aroma strength and batch-to-batch stability for compound flavor production.

Physical & Chemical Properties

  • Appearance: Clear colorless to pale yellow oily liquid
  • Odor: Warm sweet creamy coconut aroma with coumarinic, nutty cereal and dry hay nuance
  • Solubility: Slightly soluble in water; miscible with ethanol, propylene glycol and common flavor solvents
  • Storage: Sealed, kept away from high temperature, strong light, humid environment and strong odor substances

Applications

Beverage Flavor Compounding: Enhance creamy coconut, vanilla and stone fruit notes for fruit syrup, functional drinks, dairy-based beverages and tea flavor bases.
Confectionery & Chocolate Flavors: Build smooth creamy, nutty and coumarin layers for hard candy, toffee, milk chocolate and praline flavor systems.
Bakery & Nut Paste Flavors: Add warm cereal and roasted nut accents for cake fillings, biscuits, peanut butter and hazelnut spread concentrates.
Dairy & Savory Flavors: Improve rounded creamy character for cheese, butter, cooked meat and roasted cereal flavor formulations.

    Our Advantages

    We supply high-quality food-grade Gamma Valerolactone with stable aroma intensity and consistent batch quality. Our product meets food additive standards and provides complete export certification documents. We support flexible packaging solutions for flavor factories and food manufacturers. Our technical team offers professional formulation guidance and aroma stability testing support for mass production.

    Storage

    Store Gamma Valerolactone in cool, dry and shaded conditions.

    Key Benefits

    Mild lactone monomer, creamy coconut & coumarin sweetness, nutty hay backnote, excellent for rounding vanilla, nut and dairy flavours.

    Applications

    Fruit beverages, chocolate, confectionery, bakery fillings, nut spreads, dairy seasonings

    Product Specifications

    SpecificationValue
    Product NameGamma Valerolatone
    AppearanceClear colorless to pale yellow oily liquid
    CategoryFood flavor monomers
    GradeFood / Flavor Grade
    Packaging1 kg / 5 kg / 25 kg drum
    Shelf Life24 months under properly sealed cool dry storage.
    DocumentationCOA, TDS, MSDS supplied with each shipment
    OriginChina

    Why Choose Taima Bio

    Taima Bio supplies specialty ingredients with defined chemical specifications, full documentation (COA, TDS, MSDS), and reliable international supply. Our products serve food, beverage, confectionery, and flavor formulation customers worldwide, with flexible quantities from laboratory evaluation to commercial-scale packaging.

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