2,4,5-Trimethyl thiazole

Product Overview

2,4,5‑Trimethylthiazole CAS 13623‑11‑5 Colorless Liquid Food Grade Flavor Additive For Cocoa Coffee Meat Flavor Preparation

Product Basic Attributes

1. Product English Name: 2,4,5-Trimethylthiazole
2. CAS Number: 13623-11-5
3. Molecular Formula: C₆H₉NS
4. Appearance and Properties: Colorless to pale yellow transparent liquid
5. Odor Characteristics: Contains chocolate, nut, grilled meat, and coffee-like aroma features
6. Density: 1.013 g/mL (25℃)
7. Boiling Point: 166-167℃
8. Refractive Index: n20/D 1.509
9. Melting Point: -32.4℃
10. Purity Specification: Usually ≥98%
11. Storage Conditions: Store in a dark place, in an inert atmosphere, at room temperature

Application Fields

1. In the field of food flavoring: Develop chocolate, cocoa, nut, coffee, grilled meat, and meat flavoring fragrances, which are used in candies, ice cream, meat products, convenience foods, and flavoring seasonings.
2. In the cosmetics industry: Used for some baking fragrances, nut fragrances in cosmetic fragrance formulas.
3. As an organic synthesis intermediate: Used as a raw material for fine chemical synthesis, for the preparation of heterocyclic compounds.

Product Specifications

Why Choose Taima Bio

Taima Bio supplies specialty ingredients with defined chemical specifications, full documentation (COA, TDS, MSDS), and reliable international supply. Our products serve food, beverage, confectionery, and flavor formulation customers worldwide, with flexible quantities from laboratory evaluation to commercial-scale packaging.