1-Methylthio-2-propanone (CAS 14109-72-9): Savory and Roasted Flavor Applications Explained

1-Methylthio-2-propanone - Taima Bio
CAS Number: 14109-72-9

What Is 1-Methylthio-2-propanone?

1-Methylthio-2-propanone (CAS No. 14109-72-9) is a synthetic savory and roasted flavor chemical supplied by Taima Bio for use in food, beverage, savory, meat, and roasted flavor applications. As a sulfur-containing or heterocyclic aroma compound, 1-Methylthio-2-propanone contributes distinctive savory, meaty, roasted, or onion-garlic notes used by flavorists in savory flavor systems. Taima Bio supplies 1-Methylthio-2-propanone with defined chemical specifications, full technical documentation (COA, TDS, MSDS), and batch traceability to support quality verification and regulatory compliance for commercial production.

Key Flavor Characteristics

  • Distinctive savory, roasted, or meaty aroma profile
  • High chemical purity suitable for flavor compounding
  • Stable performance in food and beverage matrices
  • Compatible with FEMA GRAS and EU 1334/2008 regulatory frameworks
  • Available with full COA, TDS, and MSDS documentation
  • Suitable for savory, meat, roasted, and vegetable flavor systems

Applications in Food and Flavor Industry

1-Methylthio-2-propanone is widely applied in savory flavor, meat flavor, roasted flavor, soup base, seasoning, and convenience food applications. Typical usage includes meat flavor compounding, roasted profile development, savory seasoning formulation, and umami enhancement systems. Specific application levels depend on the finished product matrix, regulatory limits, and desired sensory profile. Customers should evaluate suitability in their specific formulation before commercial adoption.

Why Source from Taima Bio?

  • Defined chemical specifications with COA per batch
  • Full documentation including TDS and MSDS
  • Qualified Chinese flavor chemical manufacturer sourcing
  • Reliable international supply with consistent lead times
  • Responsive technical support from flavor specialists
  • Flexible quantities from 1 kg evaluation to commercial-scale packaging

Formulation Tips

  • Start with low dosage evaluation (typically 0.1-10 ppm in finished product)
  • Evaluate in the target food matrix before scaling
  • Store in original sealed container away from light and heat
  • Request COA and MSDS before first use for safety review
  • Contact Taima Bio for regulatory status verification per your target market

Request a Sample or Quote

To request a quotation, sample, or technical discussion about 1-Methylthio-2-propanone (CAS 14109-72-9), contact Taima Bio through the inquiry form on our contact page. Our flavor ingredient specialists typically respond within one business day with pricing, lead time, and documentation support.

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