Vanillin Acetate
Vanillin Acetate (CAS 881-68-5) is a synthetic food flavoring.
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Vanillin Acetate CAS 881-68-5 | Food Flavor Ingredient
Product Overview
Vanillin Acetate, CAS 881-68-5, belongs to the vanillin series flavor compounds. It delivers soft sweet vanilla aroma with subtle creamy, balsamic undertones. Unlike pure vanillin, this ingredient shows less sharp sweetness and brings smoother long-lasting scent. Manufacturers extract or synthesize this compound for use in food flavor creation. You can find it widely applied in bakery, confectionery and dairy flavor formulas.
Physical & Chemical Properties
- CAS Number: 881-68-5
- Molecular Formula: C₉H₈O₄
- Appearance: White to off-white crystalline powder
- Odor: Sweet vanilla, creamy balsamic aroma
- Purity: ≥98% (GC)
- Solubility: Slightly soluble in water; soluble in ethanol and flavor oils
Flavor Applications
Vanillin Acetate works well to enrich vanilla profiles in multiple finished products. It blends nicely with lactones, pyrazines and other sweet flavor monomers. First, it boosts vanilla notes in cookies, cakes and pastries. Second, it improves the taste of candies, chocolates and ice cream. Besides food use, many fragrance houses also add it to vanilla-type fragrance compositions.
Taima Competitive Advantages
We supply high-purity Vanillin Acetate with stable batch consistency. Strict impurity control keeps aroma uniform for your formula development. Our team prepares full compliance files including COA, TDS, SDS, KOSHER and HALAL certificates to satisfy global import checks. We support small trial orders and bulk shipments. Choose aluminum foil bags or fluorinated drums for packaging to protect goods during transit. We also offer favorable sample policy for your formula testing.
Storage & Handling
Store Vanillin Acetate in cool, dry and shaded warehouses. Keep the container tightly sealed to avoid moisture contamination. Keep it away from strong oxidants and direct sunlight. Proper storage prevents caking and aroma degradation.
Product Specifications
| Specification | Value |
|---|---|
| Product Name | Vanillin Acetate |
| CAS Number | 68917-18-0 |
| Molecular Formula | C10H10O4 |
| Molecular Weight | 194.18 |
| Appearance | White to off-white crystalline powder |
| Category | Food flavor monomers |
| Grade | Food / Flavor Grade |
| Packaging | 1 kg / 5 kg / 25 kg drum |
| Shelf Life | 12 mouths |
| Documentation | COA, TDS, MSDS supplied with each shipment |
| Origin | China |
Why Choose Taima Bio
Taima Bio supplies specialty ingredients with defined chemical specifications, full documentation (COA, TDS, MSDS), and reliable international supply. Our products serve food, beverage, confectionery, and flavor formulation customers worldwide, with flexible quantities from laboratory evaluation to commercial-scale packaging.